Mint Chocolate Chip Cheesecake Dip

by Micki
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This mint chocolate chip cheesecake dip is absolutely irresistible! It’s made with silky cream cheese, and so good served with graham crackers for dipping.

mint chocolate chip cheesecake dip

Mint Chocolate Chip Cheesecake Dip Recipe

This is a perfect treat if you’re craving mint chocolate desserts!

Kids will love this cream cheese chocolate chip dip, because it’s so colorful and fun. We know because our kids instantly devour any sweet and tasty dip that’s anywhere in the house. I swear that they have a special superpower for sensing when there’s a tasty, sweet treat in the house.

This chocolate chip dip recipe is from a guest poster here at The Parent Spot.

What do you need to make chocolate chip cheesecake dip with cream cheese?

Here’s what you’ll need for this

  • 1/2 teaspoon mint extract
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 cup powdered sugar
  • 1 – 8 oz cream cheese softened
  • mint green food coloring
  • 3/4 cup mini chocolate chips

How do you make chocolate chip cheesecake dip?

This recipe’s nice and easy! It only takes 15 minutes, and it’s basically just a bunch of mixing some very delicious ingredients together to make a mini choc chip dip you’ll love.

In a medium bowl, use a hand mixer to combine heavy whipping cream, powdered sugar, vanilla and mint extract together. Mix on medium until stiff peaks form.

Here’s how to make it!

chocolate chip cheesecake dip being made

In another medium bowl, beat the softened cream cheese until smooth.

cream cheese ready to add to mint chocolate chip cheesecake dip

Fold the cream whipping cream mixture into the cream cheese with a rubber spatula.

Add 5 drops of green food coloring and fold in. Add more food coloring if you want a darker green color. 

mint cheesecake dip ready for chocolate chips

Fold in the chocolate chips.

chocolate chips ready to stir into mint chocolate chip cheesecake dip

Store in the fridge until ready to serve.

Serve with graham crackers, cookies, and fruit.

mint chocolate chip cheesecake dip served with graham crackers and mint Oreos

What do you eat with chocolate chip cheesecake dip?

This mint dip is delicious served with graham crackers. Try either regular graham crackers or chocolate graham crackers. Fruit is also a great choice, including cut up banana, strawberries, mandarin orange and apple slices. For some fun, serve this chocolate chip cheesecake dip with mint Oreos!

easy cream cheese chocolate chip dip made with mint and mini chocolate chips

Sweet dips for graham crackers

So many delicious sweet dips are delicious with graham crackers. Try our caramel apple dip, a pumpkin fluff dip, this cake batter dip, or even this tasty Greek Yogurt Fruit dip.

Mint Chocolate Chip Cheesecake Dip recipe

Chocolate Chip Cheesecake Dip

Yield: 16 servings
Prep Time: 10 minutes
Total Time: 10 minutes

This mint chocolate chip cheesecake dip is so easy and addicting! It's made with cream cheese and mini chocolate chips, and delicious served with graham crackers or mint Oreos for dipping!

Ingredients

  • 1/2 teaspoon mint extract
  • 1 teaspoon pure vanilla extract
  • 1 cup cold heavy whipping cream
  • 1 cup powdered sugar
  • 1 - 8 oz cream cheese softened
  • mint green food coloring
  • 3/4 cup mini chocolate chips

Instructions

  1. In a medium bowl, use a hand mixer to combine heavy whipping cream, powdered sugar, vanilla and mint extract together. Mix on medium until stiff peaks form.
  2. In another medium bowl, beat the softened cream cheese until smooth.
  3. Fold the cream whipping cream mixture into the cream cheese with a rubber spatula.
  4. Add 5 drops of green food coloring and fold in. Add more food coloring if you want a darker green color. 
  5. Fold in the chocolate chips.
  6. Store in the fridge until ready to serve.

Notes

Serve with graham crackers, cookies, and fruit.


Nutrition Information:
Yield: 16 Serving Size: 1
Amount Per Serving: Calories: 168Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 31mgSodium: 50mgCarbohydrates: 14gFiber: 0gSugar: 12gProtein: 2g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information should only be used as a general guideline.

chocolate chip cheesecake dip with mint and cream cheese
mint chocolate chip cheesecake dip

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2 comments

Marjory February 26, 2019 - 1:53 pm

Loved this recipe. We leave out the dye and nobody complains at all. So good!

Reply
Nellie Tracy February 26, 2019 - 2:24 pm

Such an amazing recipe! Mouth-watering!

Reply

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